Tom Collins

Description

The Tom Collins is a Collins cocktail made from gin, lemon juice, sugar, and carbonated water. First memorialized in writing in 1876 by Jerry Thomas, “the father of American mixology”, this “gin and sparkling lemonade” drink is typically served in a Collins glass over ice.

In August 1891, British physician Sir Morell Mackenzie wrote an article in the 19th century influential magazine Fortnightly Review claiming that England was the originating country for the Tom Collins cocktail and a person named John Collins was its creator.[1] In the article, Mackenzie quoted an old song, the title of which he indicated to be “John Collins.”[1] However, the British weekly magazine Punch immediately disparaged Mackenzie’s efforts, noting in August 1891 that the title of the song actually was “Jim Collins” and that Mackenzie otherwise inaccurately quoted and characterized the song.

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