Meat composition and temperature are the most important factors that determine the generation of mutagens in fried meat. At moderate temperatures (below 200 °C), a… ( Read More )
Tibetan Food Thukkpa
Thukpa is a Tibetan noodle soup, which originated in the eastern part of Tibet. Amdo thukpa (especially thenthuk) is a famous variant among Tibetan people… ( Read More )
Secret, Best Spice All Over India
Spices were all imported from plantations in Asia and Africa, which made them expensive. From the 8th until the 15th century, the Republic of Venice… ( Read More )
Slice of Eggs on Cakes
Cake is a form of sweet food that is usually baked. In their oldest forms, cakes were modifications of breads, but cakes now cover a… ( Read More )