$75.00
Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Slicing beef against the grain is always important, but even more so for thin, coarse cuts such as the Flank Steak.
Description
Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Slicing beef against the grain is always important, but even more so for thin, coarse cuts such as the Flank Steak.
